CHOCOLATE BAIN MARIE
CHOCOLATE BAIN MARIE
*ALL PRICES INCLUDE GST* Pans not included Eletric Consumption: 10 amp WET OPERATION _______Designed specifically for tempering chocolate and holding chocolate at a predetermined temperature for food coating operations. Features: Designed to take various combinations of gastronorm pans Wet...
$834.09
$941.60
Save $107.51
- SKU: CHOC1
- Category: Benchtop Bainmaries, Benchtop Cooking, Cooking and Prep Equipment
*ALL PRICES INCLUDE GST*
Pans not included Eletric Consumption: 10 amp WET OPERATION _______Designed specifically for tempering chocolate and holding chocolate at a predetermined temperature for food coating operations.
Features:
- Designed to take various combinations of gastronorm pans
- Wet operation only*
- Self-resetting thermal safety cut-out
- Double skin tank
- Thermostatically controlled (temperature range 20-50 °C)
- Stainless steel construction
*Machines should not be left unattended.